Citation: JIN Yuting, ZHI Defu, GUO Yongtai, SUI Yue, SUN Lei, ZWANG Qian, HAO Longxuan, ZHAO Chunhui. Whitening and Antioxidant Activities of Phenolic Derivatives[J]. Chinese Journal of Applied Chemistry, ;2019, 36(11): 1257-1265. doi: 10.11944/j.issn.1000-0518.2019.11.190139 shu

Whitening and Antioxidant Activities of Phenolic Derivatives

  • Corresponding author: HAO Longxuan, lxzhao@lnnu.edu.cn ZHAO Chunhui, zch@lnnu.edu.cn
  • Received Date: 14 May 2019
    Revised Date: 23 July 2019
    Accepted Date: 19 August 2019

    Fund Project: Supported by the National Natural Science Foundation of China(No.21101067)the National Natural Science Foundation of China 21101067

Figures(1)

  • A series of phenolic derivatives was synthesized and characterized by Fourier transform infrared spectrometer(FTIR), nuclear magnetic resonance spectroscopy(NMR) and electrospray ionisation mass spectrometry(ESI-MS). Their whitening activity was also tested. The results showed that the tyrosinase inhibitory activities HB-1(0.229±0.026), HB-3a(0.829±0.135), HB-3b(0.446±0.047), HMB-3a(1.747±0.215), HMB-3b(1.307±0.058) and HPE-4b(2.501±0.261) were significantly better than those of the positive control, α-arbutin (3.60±0.029). The antioxidant activities of these compounds were tested to whitening potentials. The results showed that the antioxidant activities of HB-3b and HMB-3a were comparable to the positive control substance quercetin and lycopene. Therefore, such compounds can be developed and utilized as whitening agents and antioxidants.>
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