-
[1]
M. Arnold, M.S. Sierra, M. Laversanne, et al., Gut 66 (2017) 683–691.
doi: 10.1136/gutjnl-2015-310912
-
[2]
A. Gulbake, A. Jain, A. Jain, et al., World J. Gastroenterol. 22 (2016) 582–599.
-
[3]
J.N. Chu, G. Traverso, Nat. Rev. Gastroenterol. Hepatol. 19 (2022) 219–238.
doi: 10.1038/s41575-021-00539-w
-
[4]
X. Ye, H. Yin, Y. Lu, et al., Molecules 21 (2016) 1347.
doi: 10.3390/molecules21101347
-
[5]
M.J. Mitchell, M.M. Billingsley, R.M. Haley, et al., Nat. Rev. Drug Discov. 20 (2021) 101–124.
doi: 10.1038/s41573-020-0090-8
-
[6]
M.E. Wechsler, J.E. Vela Ramirez, N.A. Peppas, Ind. Eng. Chem. Res. 58 (2019) 15079–15087.
doi: 10.1021/acs.iecr.9b02196
-
[7]
S. Amidon, J.E. Brown, V.S. Dave, AAPS PharmSciTech 16 (2015) 731–741.
doi: 10.1208/s12249-015-0350-9
-
[8]
C. Lautenschläger, C. Schmidt, D. Fischer, A. Stallmach, Adv. Drug Deliv. Rev. 71 (2014) 58–76.
doi: 10.1016/j.addr.2013.10.001
-
[9]
E. Blanco, H. Shen, M. Ferrari, Nat. Biotechnol. 33 (2015) 941–951.
doi: 10.1038/nbt.3330
-
[10]
S. Mitragotri, T. Lammers, Y.H. Bae, et al., J. Control. Release 246 (2017) 183–184.
doi: 10.1016/j.jconrel.2017.01.011
-
[11]
H. Weng, L. Hu, L. Hu, et al., Chin. Chem. Lett. 33 (2022) 1889–1894.
doi: 10.1016/j.cclet.2021.10.023
-
[12]
M. Yu, J. Wang, Y. Yang, et al., Nano Lett. 16 (2016) 7176–7182.
doi: 10.1021/acs.nanolett.6b03515
-
[13]
L. Krupa, B. Bajka, R. Staron, et al., Sci. Rep. 10 (2020) 20290.
doi: 10.1038/s41598-020-77129-4
-
[14]
M.E. Johansson, D. Ambort, T. Pelaseyed, et al., Cell. Mol. Life Sci. 68 (2011) 3635–3641.
doi: 10.1007/s00018-011-0822-3
-
[15]
R. Bansil, B.S. Turner, Adv. Drug Deliv. Rev. 124 (2018) 3–15.
doi: 10.1016/j.addr.2017.09.023
-
[16]
R.A. Cone, Adv. Drug Deliv. Rev. 61 (2009) 75–85.
doi: 10.1016/j.addr.2008.09.008
-
[17]
L.M. Ensign, R. Cone, J. Hanes, Adv. Drug Deliv. Rev. 64 (2012) 557–570.
doi: 10.1016/j.addr.2011.12.009
-
[18]
M.E. Johansson, H. Sjovall, G.C. Hansson, Nat. Rev. Gastroenterol. Hepatol. 10 (2013) 352–361.
doi: 10.1038/nrgastro.2013.35
-
[19]
N. Hoshyar, S. Gray, H. Han, G. Bao, Nanomedicine 11 (2016) 673–692.
doi: 10.2217/nnm.16.5
-
[20]
Y.H. Choi, H.K. Han, J. Pharm. Investig. 48 (2018) 43–60.
doi: 10.1007/s40005-017-0370-4
-
[21]
J. Yuan, M. Guo, S. Zhao, et al., Chin. Chem. Lett. 34 (2023) 107943.
doi: 10.1016/j.cclet.2022.107943
-
[22]
M. Li, W. Zhang, J. Li, et al., Chin. Chem. Lett. 34 (2023) 108177.
doi: 10.1016/j.cclet.2023.108177
-
[23]
L. Wu, M. Liu, W. Shan, et al., J. Control. Release 262 (2017) 273–283.
doi: 10.1016/j.jconrel.2017.07.045
-
[24]
C. Hu, Z. Chen, S. Wu, et al., Chin. Chem. Lett. 28 (2017) 1905–1909.
doi: 10.1016/j.cclet.2017.07.020
-
[25]
J. Wang, H. Pan, J. Li, et al., Chin. Chem. Lett. 34 (2023) 107828.
doi: 10.1016/j.cclet.2022.107828
-
[26]
Z. Wang, Z. Wu, J. Liu, W. Zhang, Expert Opin. Drug Deliv. 15 (2017) 379– 395.
-
[27]
R. Mathaes, G. Winter, A. Besheer, J. Engert, Expert Opin. Drug Deliv. 12 (2014) 481–492.
-
[28]
S. Shah, P. Famta, D. Bagasariya, et al., Int. J. Pharm. 625 (2022) 122101.
doi: 10.1016/j.ijpharm.2022.122101
-
[29]
N.P. Truong, M.R. Whittaker, C.W. Mak, T.P. Davis, Expert Opin. Drug Deliv. 12 (2015) 129–142.
doi: 10.1517/17425247.2014.950564
-
[30]
S. Yamaki, Y. Kawai, K. Yamazaki, Food Control 124 (2021) 107860.
doi: 10.1016/j.foodcont.2020.107860
-
[31]
A.C. Ericsson, C.E. Hagan, D.J. Davis, C.L. Franklin, Comp. Med. 64 (2014) 90–98.
-
[32]
N.P. Truong, J.F. Quinn, M.R. Whittaker, T.P. Davis, Polym. Chem. 7 (2016) 4295–4312.
doi: 10.1039/C6PY00639F
-
[33]
P. Dalhaimer, F.S. Bates, D.E.J.M. Discher, Macromolecules 36 (2015) 6873–6877.
-
[34]
R. Liu, C. Luo, Z. Pang, et al., Chin. Chem. Lett. 34 (2023) 107518.
doi: 10.1016/j.cclet.2022.05.032
-
[35]
M. Ghezzi, S. Pescina, C. Padula, et al., J. Control. Release 332 (2021) 312–336.
doi: 10.1016/j.jconrel.2021.02.031
-
[36]
C. Bao, B. Liu, B. Li, et al., Nano Lett. 20 (2020) 1352–1361.
doi: 10.1021/acs.nanolett.9b04841
-
[37]
M.E. Johansson, H. Sjövall, G.C. Hansson, Nat. Rev. Gastroenterol. Hepatol. 10 (2013) 352–361.
doi: 10.1038/nrgastro.2013.35