Citation:
Yan Su, Chengbin Zheng. Improving Education Quality in Chemistry through Innovation and Entrepreneurship Training Programs for Undergraduates[J]. University Chemistry,
;2020, 35(6): 77-81.
doi:
10.3866/PKU.DXHX202001014
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This paper elaborates the innovation and entrepreneurship education mode of undergraduates at the College of Chemistry of Sichuan University, from the aspects of idea cultivation, supporting condition construction, and institutional guarantee. By analyzing the achievements and deficiencies of innovation and entrepreneurship training programs (2015–2019) of College of Chemistry based on the results of an online survey, suggestions on how to make improvements are provided.
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