Citation: ZENG Qi, ZHANG Jin, XU Dunming, ZHANG Zhigang, KE Zhicheng. Determination of urea in canned foods by high performance liquid chromatography-fluorescence detection coupled with precolumn derivatization[J]. Chinese Journal of Chromatography, ;2015, 33(1): 80-83. doi: 10.3724/SP.J.1123.2014.08024 shu

Determination of urea in canned foods by high performance liquid chromatography-fluorescence detection coupled with precolumn derivatization

  • Corresponding author: XU Dunming, 
  • Received Date: 25 August 2014
    Available Online: 11 November 2014

    Fund Project: 国家质检总局科技项目(2012IK165) (2012IK165)国家认监委制标项目(2009B739r). (2009B739r)

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