Citation: WANG Cui,  BAI Li-Peng,  SONG Pan-Pan,  GAI Pan-Pan,  LI Feng. Ratiometric Colorimetry Sensor for Paraoxon Detection Based on Dual-Nanozyme Activity of Cerium Oxide[J]. Chinese Journal of Analytical Chemistry, ;2023, 51(6): 954-961. doi: 10.19756/j.issn.0253-3820.231079 shu

Ratiometric Colorimetry Sensor for Paraoxon Detection Based on Dual-Nanozyme Activity of Cerium Oxide

  • Corresponding author: GAI Pan-Pan,  LI Feng, 
  • Received Date: 3 March 2023
    Revised Date: 23 March 2023

    Fund Project: Cerium oxide

  • A ratiometric colorimetric sensor for sensitive detection of paraoxon was constructed based on the organophosphorus hydrolase-like activity and oxidase-like activity of cerium oxide nanoparticles (CeO2 NPs). The CeO2 NPs with OPH-like activity catalyzed hydrolysis of paraoxon to generate yellow p-nitrophenol, which had an obvious absorption peak at 400 nm. At the same time, CeO2 NPs featured with oxidase-like activity could catalyze the oxidation of 3,3',5,5'-tetramethylbenzidine (TMB) into a blue oxidation state TMB, which had a significant absorption peak at 653 nm. In the presence of paraoxon, CeO2 nanozyme hydrolyzed paraoxon to p-nitrophenol, and the absorbance value of the system at 400 nm (A400) increased. Meanwhile, paraoxon inhibited the oxidase-like activity of CeO2 nanozyme, and the absorbance value of the TMB system at 653 nm (A653) decreased. The sensitive and accurate detection of paraoxon was realized based on the changes of A400/A653 before and after the addition of paraoxon, and the detection limit was 0.03 μmol/L (S/N=3). This method was used to detect the content of paraoxon in Chinese chives samples, and the recoveries were 92.0%-99.2%. This work developed a ratiometric colorimetric sensing method based on the dual-nanozyme activity of CeO2 NPs, providing a new strategy for the sensitive detection of paraoxon residues in food.
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