引用本文:
刘红灵, 夏悦, 徐广, 杨亚飞, 屈春花. “凉”药苦口利于病[J]. 大学化学,
2025, 40(3): 328-332.
doi:
10.12461/PKU.DXHX202405039
Citation: Hongling Liu, Yue Xia, Guang Xu, Yafei Yang, Chunhua Qu. Bitter Cold Medicine, Good for Healing[J]. University Chemistry, 2025, 40(3): 328-332. doi: 10.12461/PKU.DXHX202405039
Citation: Hongling Liu, Yue Xia, Guang Xu, Yafei Yang, Chunhua Qu. Bitter Cold Medicine, Good for Healing[J]. University Chemistry, 2025, 40(3): 328-332. doi: 10.12461/PKU.DXHX202405039
“凉”药苦口利于病
English
Bitter Cold Medicine, Good for Healing
Abstract:
This article discusses the relationship between the bitter taste of cold-natured traditional Chinese medicine and its active components, such as alkaloids, terpenoids, and glycosides, based on the medical practice of traditional Chinese medicine practitioner Yu Yi. It provides a detailed analysis of the mechanism behind bitterness and its therapeutic effects. By deepening the understanding of how bitterness works, the article also explores the mechanism and efficacy of bitter-masking agents in traditional Chinese medicine formulations, making bitter-tasting cold-natured remedies more acceptable to the public.
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