-
[1]
A. Mohammad-Razdari, D. Rousseau, A. Bakhshipour, et al., Biosens. Bioelectron. 201 (2022) 113953.
-
[2]
J. Shi, N. Luo, M. Ding, et al., Chin. Chem. Lett. 31 (2020) 434–438.
-
[3]
H. Cao, Y. Yang, X. Chen, et al., Chin. Chem. Lett. 31 (2020) 1887–1889.
-
[4]
A. Laine, Curr. Biol. 33 (2023) 574–583.
-
[5]
G.W. Sundin, L.F. Castiblanco, X. Yuan, et al., Mol. Plant Pathol. 17 (2016) 1506–1518.
doi: 10.1111/mpp.12436
-
[6]
Y. Zheng, T. Zhang, P. Wang, et al., Chin. Chem. Lett. 28 (2017) 253–256.
-
[7]
F. Vailleau, S. Genin, Annu. Rev. Phytopathol. 61 (2023) 25–47.
doi: 10.1146/annurev-phyto-021622-104551
-
[8]
S. Braun, G. Dilarri, L.C. de Lencastre Novaes, et al., Adv. Funct. Mater. 34 (2024) 2305646.
-
[9]
Z. Liang, L. Huang, F. He, et al., Mbio 10 (2019) e00713–e00719.
-
[10]
Y. Shi, Z. Zhang, J. Shao, et al., Chin. Chem. Lett. 35 (2024) 108794.
-
[11]
W. Huang, P. Reyes-Caldas, M. Mann, et al., Mol. Plant. 13 (2020) 1379–1393.
-
[12]
A.O. Charkowski, Annu. Rev. Phytopathol. 56 (2018) 269–288.
doi: 10.1146/annurev-phyto-080417-045906
-
[13]
X. Xin, B. Kvitko, S.Y. He, Nat. Rev. Microbiol. 16 (2018) 316–328.
doi: 10.1038/nrmicro.2018.17
-
[14]
Y. Wang, S. Guo, L. Yu, et al., Chin. Chem. Lett. 35 (2024) 108207.
-
[15]
X. Wang, X. Fu, M. Chen, et al., Chin. Chem. Lett. 30 (2019) 1419–1422.
-
[16]
Q. Wang, H. Song, Q. Wang, Chin. Chem. Lett. 33 (2022) 626–642.
-
[17]
K.M. Bocian-Ostrzycka, M.J. Grzeszczuk, A.M. Banas, et al., Appl. Microbiol. ´ Biotechnol. 101 (2017) 3977–3989.
doi: 10.1007/s00253-017-8291-8
-
[18]
V.M. D'Costa, C.E. King, L. Kalan, et al., Nature 477 (2011) 457–461.
doi: 10.1038/nature10388
-
[19]
D.A. Rasko, V. Sperandio, Nat. Rev. Drug Discov. 9 (2010) 117–128.
doi: 10.1038/nrd3013
-
[20]
Y. Zhu, P. Li, C. Liu, et al., Chin. Chem. Lett. 34 (2023) 107543.
-
[21]
H. Yao, L. Cui, H. Liu, et al., Chin. Chem. Lett. 35 (2024) 108511.
-
[22]
N. Kurt Yilmaz, C.A. Schiffer, Chem. Rev. 121 (2021) 3235–3237.
-
[23]
U. Theuretzbacher, K. Outterson, A. Engel, et al., Nat. Rev. Microbiol. 18 (2020) 275–285.
doi: 10.1038/s41579-019-0288-0
-
[24]
X.Y. Chen, S.H. Zhuang, W.Y. Yan, et al., Chin. Chem. Lett. 35 (2024) 109635.
doi: 10.1016/j.cclet.2024.109635
-
[25]
Y. Li, Y. Wang, Y. Luo, et al., Chin. Chem. Lett. 35 (2024) 109576.
doi: 10.1016/j.cclet.2024.109576
-
[26]
D.A. Gray, M. Wenzel, ACS Infect. Dis. 6 (2020) 1346–1365.
doi: 10.1021/acsinfecdis.0c00001
-
[27]
W. Fu, X. Hu, Q. Yuan, et al., Chin. Chem. Lett. 34 (2023) 108064.
-
[28]
J. Vila, J. Moreno-Morales, C. Ballesté-Delpierre, Clin. Microbiol. Infect. 26 (2020) 596–603.
-
[29]
V. Soheili, A.S. Tajani, R. Ghodsi, et al., Eur. J. Med. Chem. 172 (2019) 26–35.
-
[30]
S. Li, P.H.M. Leung, X. Xu, et al., Chin. Chem. Lett. 29 (2018) 313–316.
-
[31]
C. Feng, Y. Huang, W. He, et al., ACS Central Sci. 5 (2019) 1278–1288.
doi: 10.1021/acscentsci.9b00452
-
[32]
P. Zhang, W. Chen, Y.C. Ma, et al., J. Med. Chem. 66 (2023) 8441–8463.
doi: 10.1021/acs.jmedchem.2c01866
-
[33]
J. Sanchez-Garrido, D. Ruano-Gallego, J.S. Choudhary, et al., Trend. Microbiol. 30 (2022) 524–533.
-
[34]
A. Anantharajah, M. Mingeot-Leclercq, F. Van Bambeke, Trends Pharmacol. Sci. 37 (2016) 734–749.
-
[35]
P. Keyser, M. Elofsson, S. Rosell, et al., J. Intern. Med. 264 (2008) 17–29.
doi: 10.1111/j.1365-2796.2008.01941.x
-
[36]
T.L. Archuleta, B.W. Spiller, PLoS Pathog. 10 (2014) e1004498.
doi: 10.1371/journal.ppat.1004498
-
[37]
D. Hajra, A.V. Nair, D. Chakravortty, Phys. Life Rev. 38 (2021) 25–54.
-
[38]
A. Diepold, E. Sezgin, M. Huseyin, et al., Nat. Commun. 8 (2017) 15940.
-
[39]
W. Deng, N.C. Marshall, J.L. Rowland, et al., Nat. Rev. Microbiol. 15 (2017) 323–337.
doi: 10.1038/nrmicro.2017.20
-
[40]
Y. Sun, X. Shao, Y. Zhang, et al., Cell Biosci. 12 (2022) 147.
doi: 10.1007/s11631-021-00516-9
-
[41]
M. Chen, W. Zhang, L. Han, et al., Mol. Plant Pathol. 23 (2022) 679–692.
doi: 10.1111/mpp.13189
-
[42]
Z. Cui, R.B. Huntley, N.P. Schultes, et al., Mol. Plant Microbe Interact. 34 (2021) 1119–1127.
doi: 10.1094/mpmi-06-21-0152-r
-
[43]
L.J. Worrall, D.D. Majewski, N.C.J. Strynadka, Annu. Rev. Microbiol. 77 (2023) 669–698.
doi: 10.1146/annurev-micro-032521-025503
-
[44]
C.K. Yip, N.C.J. Strynadka, Trend. Biochem. Sci. 31 (2006) 223–230.
-
[45]
I. Fishov, S. Namboodiri, Nat. Commun. 14 (2023) 1973.
-
[46]
S. Dey, A. Chakravarty, P.G. Biswas, et al., Protein Sci. 28 (2019) 223–230.
-
[47]
T. Kubori, Y. Matsushima, D. Nakamura, et al., Science 280 (1998) 602–605.
-
[48]
K. Sekiya, M. Ohishi, T. Ogino, et al., Proc. Natl. Acad. Sci. U. S. A. 98 (2001) 11638–11643.
-
[49]
A. Collmer, J.L. Badel, A.O. Charkowski, et al., Proc. Natl. Acad. Sci. U. S. A. 97 (2000) 8770–8777.
-
[50]
E. Weber, R. Koebnik, J. Bacteriol. 188 (2006) 1405–1410.
-
[51]
F. Van Gijsegem, J. Vasse, R. De Rycke, et al., Mol. Microbiol. 44 (2002) 935–946.
-
[52]
D. BuÈttner, U. Bonas, EMBO J. 21 (2002) 5313–5322.
-
[53]
J.R. Alfano, A. Collmer, J. Bacteriol. 179 (1997) 5655–5662.
doi: 10.1128/jb.179.18.5655-5662.1997
-
[54]
J.H. Ham, D.W. Bauer, D.E. Fouts, et al., Proc. Natl. Acad. Sci. U. S. A. 95 (1998) 10206–10211.
-
[55]
P.B. Lindgren, Annu. Rev. Phytopathol. 35 (1997) 129–152.
-
[56]
D. Gürlebeck, F. Thieme, U. Bonas, J. Plant Physiol. 163 (2006) 233–255.
-
[57]
A. Duque-Jaramillo, N. Ulmer, S. Alseekh, et al., New Phytol. 240 (2023) 1961–1975.
doi: 10.1111/nph.19241
-
[58]
J. Jayaraman, M. Yoon, L.M. Hemara, et al., New Phytol. 238 (2023) 1605–1619.
doi: 10.1111/nph.18848
-
[59]
J.B. Li, L.T. Xiong, Y.R. Lu, et al., Pest Manag. Sci. 79 (2023) 3666–3675.
doi: 10.1002/ps.7545
-
[60]
X. Tang, Y. Xiao, J. Zhou, Mol. Plant Microb. Interact. 19 (2006) 1159–1166.
-
[61]
Y. Xie, X. Shao, X. Deng, Environ. Microbiol. 21 (2019) 4465–4477.
doi: 10.1111/1462-2920.14779
-
[62]
Y. Xiao, S.W. Hutcheson, J. Bacteriol. 176 (1994) 3089–3091.
doi: 10.1128/jb.176.10.3089-3091.1994
-
[63]
J. Huang, C. Yao, Y. Sun, et al., Comput. Struct. Biotechnol. J. 20 (2022) 6259–6270.
-
[64]
Y. Xie, W. Liu, X. Shao, et al., Comput. Struct. Biotechnol. J. 18 (2020) 3415–3424.
-
[65]
X. Zhang, M. Zhao, J. Yan, et al., Front. Microbiol. 9 (2018) 507.
-
[66]
K. Wengelnik, G. Ackerveken, U. Bonas, Mol. Plant Microb. Interact. 9 (1996) 704–712.
-
[67]
S. Fan, F. Tian, J. Li, et al., Mol. Plant Pathol. 18 (2017) 555–568.
doi: 10.1111/mpp.12415
-
[68]
D. Teper, S.S. Pandey, N. Wang, Microorganisms 9 (2021) 187.
doi: 10.3390/microorganisms9010187
-
[69]
N.G. Naga, D.E. El-Badan, K.M. Ghanem, et al., Cell Commun. Signal. 21 (2023) 133.
-
[70]
M. Kumar, S. Jaiswal, K.K. Sodhi, et al., Environ. Int. 124 (2019) 448–461.
-
[71]
M. Garland, S. Loscher, M. Bogyo, Chem. Rev. 117 (2017) 4422–4461.
doi: 10.1021/acs.chemrev.6b00676
-
[72]
X. Chen, J. Xue, X. Dong, et al., Appl. Environ. Microbiol. 89 (2023) e102823.
-
[73]
S. Alharthi, S.E. Alavi, P.M. Moyle, et al., Drug Discov. Today 26 (2021) 2164–2172.
-
[74]
A. Vashistha, N. Sharma, Y. Nanaji, et al., Bioorg. Chem. 136 (2023) 106551.
-
[75]
V.C. Kalia, S.K.S. Patel, Y.C. Kang, et al., Biotechnol. Adv. 37 (2019) 68–90.
-
[76]
L.N. Silva, K.R. Zimmer, A.J. Macedo, et al., Chem. Rev. 116 (2016) 9162–9236.
doi: 10.1021/acs.chemrev.6b00184
-
[77]
X. Liu, Y. Liu, X. Zhao, et al., Gut Microb. 16 (2024) 2316932.
-
[78]
H. Guo, E.J. Geddes, T.J. Opperman, et al., ACS Infect. Dis. 9 (2023) 2652–2664.
doi: 10.1021/acsinfecdis.3c00482
-
[79]
Y. Zhang, Y. Liu, B. Zhang, et al., Food Funct. 13 (2022) 9761–9771.
doi: 10.1039/d2fo00908k
-
[80]
H.A. Pendergrass, A.E. May, Antibiotics 8 (2019) 162.
doi: 10.3390/antibiotics8040162
-
[81]
Q. Xu, H. Deng, X. Li, et al., Front. Chem. 9 (2021) 650569.
-
[82]
Z. Lin, D. Chen, W. Liu, Sci. China Chem. 59 (2016) 1175–1187.
doi: 10.1007/s11426-016-0062-x
-
[83]
D. Cai, X. Li, J. Chen, et al., Food Chem. 366 (2022) 130611.
-
[84]
H. Yao, J. Liu, S. Xu, et al., Expert. Opin. Drug Discov. 12 (2017) 121–140.
doi: 10.1080/17460441.2016.1272757
-
[85]
K. Li, Y. Zhu, W. Yan, et al., PLoS Pathog. 15 (2019) e1007673.
doi: 10.1371/journal.ppat.1007673
-
[86]
H.B. Felise, H.V. Nguyen, R.A. Pfuetzner, et al., Cell Host Microb 4 (2008) 325–336.
-
[87]
Y. Li, Q. Peng, D. Selimi, et al., Appl. Environ. Microbiol. 75 (2009) 1223–1228.
-
[88]
S. Yang, Q. Peng, F.M. San, et al., PLoS One 3 (2008) e2973.
doi: 10.1371/journal.pone.0002973
-
[89]
Y. Li, W. Hutchins, X. Wu, et al., Mol. Plant Pathol. 16 (2015) 150–163.
-
[90]
A. Hu, M. Hu, S. Chen, et al., Front. Microbiol. 13 (2022) 839025.
-
[91]
D. Khokhani, C. Zhang, Y. Li, et al., Appl. Environ. Microbiol. 79 (2013) 5424–5436.
-
[92]
F. Yang, S.S. Korban, P.L. Pusey, et al., Mol. Plant Pathol. 15 (2014) 44–57.
doi: 10.1111/mpp.12064
-
[93]
X. Yuan, G.W. Sundin, Q. Zeng, et al., Phytopathology 113 (2023) 2197–2204.
doi: 10.1094/phyto-04-23-0111-sa
-
[94]
X. Xiang, H. Tao, S. Jiang, et al., Pest. Biochem. Physiol. 149 (2018) 89–97.
-
[95]
H. Tao, S. Fan, S. Jiang, et al., Int. J. Mol. Sci. 20 (2019) 971.
doi: 10.3390/ijms20040971
-
[96]
H. Tao, H. Tian, S. Jiang, et al., Bioorg. Med. Chem. 27 (2019) 3364–3371.
-
[97]
H. Tao, H. Tian, S. Jiang, et al., Pest. Biochem. Physiol. 160 (2019) 87–94.
-
[98]
S. Jiang, H. Li, W. Ahmed, et al., Front. Microbiol. 10 (2019) 1874.
-
[99]
S. Jiang, M. He, X. Xiang, et al., J. Agric. Food Chem. 67 (2019) 11867–11876.
doi: 10.1021/acs.jafc.9b04085
-
[100]
Y. Ma, L. Chen, N. Si, et al., Front. Plant Sci. 10 (2019) 1059.
-
[101]
L. Zhou, C. Wang, G. Wang, et al., Appl. Environ. Microbiol. 86 (2020) e2319–e2349.
-
[102]
D. Gao, H. Li, J. Shao, et al., J. Agric. Food Chem. 71 (2023) 9291–9301.
doi: 10.1021/acs.jafc.3c00838
-
[103]
X. Wang, L. He, Y. Zhang, et al., J. Agric. Food Chem. 71 (2023) 15971–15980.
doi: 10.1021/acs.jafc.3c05212
-
[104]
J. Zhu, J. Gao, C. Yang, et al., J. Agric. Food Chem. 68 (2020) 2306–2315.
doi: 10.1021/acs.jafc.9b06793
-
[105]
Y. Chen, H. Liu, S. Zhang, et al., J. Agric. Food Chem. 69 (2021) 1259–1271.
doi: 10.1021/acs.jafc.0c06480
-
[106]
J. Shao, Z. Zhang, Y. Shi, J. Agric. Food Chem. 72 (2024) 6988–6997.
doi: 10.1021/acs.jafc.4c00214
-
[107]
J.E. Kang, B.J. Jeon, M.Y. Park, et al., Pest Manag. Sci. 76 (2020) 2294–2303.
doi: 10.1002/ps.5764
-
[108]
W. Wang, J. Yang, J. Zhang, et al., Cell Host Microb. 27 (2020) 601–613.
doi: 10.3390/s20030601
-
[109]
L. He, X. Wang, D. O'Neill Rothenberg, et al., Pest. Biochem. Physiol. 194 (2023) 105471.
-
[110]
M. Puigvert, M. Solé, B. López Garcia, et al., Mol. Plant Pathol. 20 (2019) 20–32.
doi: 10.1111/mpp.12736
-
[111]
L. Yang, S. Li, X. Qin, et al., Front. Microbiol. 8 (2017) 1234.
doi: 10.1111/1556-4029.13389
-
[112]
D. Wu, W. Ding, Y. Zhang, et al., Front. Microbiol. 6 (2015) 1466.
-
[113]
Y. Zhang, J. Li, W. Zhang, et al., Front. Plant Sci. 8 (2017) 1595.
-
[114]
Q.Q. Guo, Y.Z. Li, H.B. Shi, et al., Pest Manag. Sci. 79 (2023) 4626–4634.