Citation:
Wei Hua Yuan, Yang Hua Yi, Ling Li, Bao Shu Liu, Hong Wei Zhang, Peng Sun. Two triterpene glycosides from the sea cucumber Bohadschia marmorata Jaeger[J]. Chinese Chemical Letters,
;2008, 19(4): 457-460.
doi:
10.1016/j.cclet.2008.01.026
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Further studies on the sea cucumber Bohadschia marmorata Jaeger led to the isolation of a new holostan-type triterpene glycoside, Marmoroside C (1) together with a known triterpene glycoside (2).On the basis of spectroscopic analyses, including two-dimensional NMR techniques, and chemical reactions, the structure of the new triterpene glycoside was elucidated as 3-0-[3-O-methyl-β-D-glucopyranosyl-(1→3)-13-D-glucopyranosyl-(1→4)-β-D-quinovopyranosyl-(1→2)-4-O-sodium-sulfato-β-D-xylo-pyranosyl]-25-acetoxy-22-oxo-9(11)-holostene-3β, 12α, 17α-triol.
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Keywords:
- Sea cucumber,
- Bohadschia marmorata,
- Triterpene glycoside
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[1]
Zheng-Biao Zou , Tai-Zong Wu , Chun-Lan Xie , Yuan Wang , Yan Li , Gang Zhang , Rong Chao , Lian-Zhong Luo , Li-Sheng Li , Xian-Wen Yang . neo-Dicitrinols A–C: Unprecedented PKS-NRPS hybrid citrinin dimers with ferroptosis inhibitory activity from the deep-sea-derived Penicillium citrinum W22. Chinese Chemical Letters, 2024, 35(12): 109723-. doi: 10.1016/j.cclet.2024.109723
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[1]
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